Latest from Canvas magazine

The real master chef

Peter Gordon has never run his kitchen staff with an iron fist and a mouth like a sewer, yet he is one of NZ's most internationally successful chefs.

Teen Reads: Brave Bess And The Anzac Horses

War from the horse's mouth.

Get away from it all

Whatever happened to the family holiday under canvas?

Trim flat green

A level, grassy section was the drawcard for a Auckland couple on their search for a new home.

The secret ingredient

You can't keep a hungry child out of the kitchen. But how much do they learn from their mothers? Some of our top chefs and their mums talk about their childhood eating habits.

West side story

The young divorcees

Kiwis in their 20s now have the highest divorce rate of any age group. What's going wrong?

The long commute

Alan Perrott investigates why some people choose to commute long distances.

<i>Final Word:</i> Is there anybody out there?

<i>James Griffin:</i> Let's get real about these economic times

Following her destiny

The new London

Glowing report

Attack of the clones

Out to sea

<i>Alan Perrott:</i> Making a rehash of things

<i>James Griffin:</i> What's next, Cadbury?

<i>James Griffin:</i> Chance would be a fine thing