Latest fromCanvas magazine
Clothes maketh the groom
Any old rented tux won’t do anymore. Guys do give a damn about what they get hitched in. A lot, says well-dressed husband Alan Perrott.
Book review: Empty Bones and Other Stories
Breton Dukes has an interesting bio. He has shifted from north to south — from Whangarei to Dunedin.
Book review: Tenderness stories
Publishers are wary of short stories. They don’t sell as easily or pleasingly as novels.
James Griffin: A throne fit for a queen?
A couple of weeks ago, while she was visiting Northern Ireland, the Queen popped on to the set of Game of Thrones to cast a professional eye over the Iron Throne to see if it was cooler than her throne.
One night in Auckland: a diner's diary
Not even the winter cold can take the heat out of the inner city’s temperature, as Paul Lewis discovers during a three-venue dinner around watching a luncheon play.
Commonwealth contenders
The stars and the quieter achievers of the sporting world alike step it up for the challenge of the Commonwealth Games. Suzanne McFadden meets six of our top athletes heading to Glasgow.
Peanuts: The classroom killer
When her daughter was diagnosed with a life-threatening peanut allergy, Kiwi mum Lydia Monin turned her home into a nut-free zone. But life outside is a never-ending risk assessment, she says.
Book review: The Girl Who Saved The King of Sweden
It starts in the 1970s. An illiterate girl from a Soweto slum is crammed into a truck with a load of potatoes.
Across the Tasman
We all know about Barossa and its big, bold shiraz; the famous Penfolds Grange and Melbourne’s terrific foodie scene.
James Griffin: To see the Eagles or not?
Talk about your quintessential First World dilemma.
Fashion: Park it
Despite the many outerwear choices this season from trench coats to sporty anoraks, the utilitarian roots of the parka continue to inspire, with several updated versions offered in a range of unexpected colours and fabrics.
Tasting new wines is never a chore
Getting to try newly released wines is never a chore, nor is it taken for granted. I sample them all so you don’t have to…trust me; we’ve never had it so good…for example.
Review: Gusto Italiano, Ponsonby
Gusto Italiano is one of those restaurants that makes you feel great the moment you walk through the door. It's light, warm, reasonably
Book review: The SilkWorm
It was three months after the publication of Robert Galbraith's The Cuckoo's Calling, that J.K. Rowling was exposed as the true author of "his" crime debut, lauded by readers and critics alike.
James Griffin: FIFA is upon us
There is nothing like the sight of a man, mere seconds ago a formidable athlete, now rolling around on the ground in agony because someone touched his shirt to tell you that the football/soccer World Cup is upon us.
Greg Dixon: What the beep!?
The internet of things is coming and when it arrives it can beeping well shut up, writes Greg Dixon.
Fashion: Blanket statement
Wrap up this winter with a styling trick worth getting out of bed for.
Jane Goodall: On a crusade
becoming an octogenarian has only ramped up Jane Goodall’s globe-trekking schedule, because there’s far too much to be done to pause for a breather.
John Campbell: Mr Conscience
It’s almost a decade since TV3 decided to take on TV One at 7pm with a daily current affairs show. To celebrate Campbell Live’s 10th year, Greg Dixon talks to John Campbell.