Jennifer Dann finds out what audiences can expect from New Zealand's first LGBTIQ Literary Festival this month.

Best-selling author Marian Keyes tells Jennifer Dann why she hates the term chick-lit and how she baked herself out of depression

Here are the highlights from tomorrow's Canvas magazine.

After 25 years in the same spot, Swashbucklers is still showing how seafood should be done.

Kim Knight discovers how to successfully swear your way to self-fulfilment.

Tasty food and spot-on coffee are welcome additions to the neighbourhood.

Kim Knight meets the New Zealand mothers whose carefully curated online snaps are earning them legions of followers - and in some cases, big bucks.

Nearly everyone seems to have a barista who makes mornings more bearable. And we don't just like our baristas, we're impressed by them.

I'm turning 21 soon and I was wondering if you could do a column of advice for 21-year-olds?

Here are the highlights from tomorrow's Canvas magazine.

Greg Fleming reviews the latest batch of crime fiction

During these summer days it's okay to be a bit of a white wine snob - but be warned, overchill and you'll kill the aromas, dull the flavours and ruin everything.

There was a time when a so-called business lunch happily slid into dinner time with the help of someone's company credit card and a lot of fine champagne. Paul Little looks back nostalgically at a bygone era and compares then with now.

Please add the name of Elizabeth Harrower to the embarrassingly long list of authors I should have read years ago.

Are parents getting value for money at a private school, or would their children be just as happy, successful and rounded at the local state option?

About a month after I moved out of home, I began to collect plastic bags inside a larger plastic bag. It heralded the beginning of adulthood.

Weekend Herald editor Miriyana Alexander introduces the new Weekend Herald.

Try these apps to keep you focused and help your running goals for the year.