A brief encounter with costume designer Elizabeth Whiting
A few words with Elizabeth Whiting, lawyer-turned-costume designer.
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Latest fromCanvas magazine
Comment: Keep unfair criticisms to yourself
Take the advice of the well-known saying: "If you don't have anything nice to say, don't say anything at all".
In tomorrow's Canvas: A father's story
In tomorrow's Canvas: A father's story - birth, death and a life in the balance.
Amy Schumer: 'Yes, I am trash'
An exclusive extract from Amy Schumer's new memoir The Girl with the Lower Back Tattoo.
Fashion: Grown-up glamour
There'll always be room for a special frock, but this time around separates are taking centre stage.
Brunch: Longshot cafe, Ponsonby
Ponsonby newcomer proves it can handle the heat of a busy day.
A brief encounter with Damon Salesa
A few words with Damon Salesa, Associate Professor in Pacific Studies.
Kiwi mum's literary erotica journal
A Kiwi teacher and mother-of-two has launched New Zealand's first erotic literary magazine, writes Eleanor Ainge Roy.
Tinder creator Sean Rad's controversial reign
It's been just four years since Tinder launched. Twenty billion connections and one cultural phenomenon later, its founder is as controversial as ever, writes Farrar Storr.
How to calm facial redness
Facial redness means inflammation and sensitivity is occurring so it's important your skincare and makeup regime focuses on calming, hydrating and protecting the skin's natural barrier.
The new wave of crazy gadgets
The new wave of gadgets is ready to make your current electronica look like a bunch of rocks you bang together. Here's a look at how these trends will hit Auckland.
Restaurant review: Meat Fish Wine, Auckland City
From champagne lovers to comfort eaters, everyone is catered for - repeatedly.
Wine: Sing the praises
The Beatles sang All You Need Is Love. I'd argue a glass of wine wouldn't hurt...
How to focus on the positive and go with the flow
Each week Megan Nicol Reed talks through what's on all of our minds.
Bliss in a shell
Fortunately for his oyster-and-meat loving patrons, Oyster & Chop's executive chef Darren Lim is not into serving nouvelle cuisine-style
Rape, on a screen near you
When did rape become the plot device du jour on our screens, asks Rose Hoare.
Why Ricky Gervais is returning to his most vile character
Matt Suddain talks to Ricky Gervais about success and finding himself in his television alter ego.
Restaurant review: Al's Deli, Kingsland
Poutine, pickles and housemade everything at a delicious North American-influenced deli.
When you can't remember your date's face
Greg Bruce on why he might not remember your name the next time you meet him.
Fashion: Silver lining
Sculptural silver jewels with an artisanal bent take centre stage for spring.
Back to beauty school: Should I use a toner?
A good-quality toner will help with additional cleansing, hydration, reduce visible pores, and improve overall skin texture.
Wine: Sip in style
Spread your fashion sense across the wines you serve. Pop the cork. Twist the cap.
Brunch review: Cornwall Park Bistro, Cornwall Park
A brunch at the philanthropist's park proves less than perfect.
Top 10 Auckland names for the toilet
Ruth Spencer takes a look at the smallest room in search of a euphemism for our times.
Why women live in fear
A moment. Mother and son, home, alone and together, on a Saturday night. So rare. So dear, Megan Nicol Reed writes.
Ricky Gervais is back...
Ricky Gervais on fame, trolls and why we all have a little David Brent inside us.
Fashion: Earth bound
Colours and motifs courtesy of Mother Nature inspire an easy, low-maintenance approach to dressing between seasons.
Wine: Be a sport
May I present three wines to get you through the last week of the Olympics.
Leanne didn't feel amazing after her cancer treatment
Leanne Pooley expected to feel amazing after finishing her cancer treatment. The reality was somewhat different.