A byproduct of making your own labneh is whey

This recipe doubles well if you want to make more and keep for the Christmas holidays

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 Snipped chives are a great herb to use in this dish

Blanching the herbs and refreshing in iced water sets their colour to give you a ...

The goodness of chia and flax seeds bind these delicious low-carb, gluten-free crackers together. Try these with your favourite cheeses or dips.

Prepare ahead and serve at room temperature or warm through in the microwave

Pop one of these tarts into your mouth in one hit, they are full of flakey goodness

This is what you make when you had been planning spaghetti and tomato sauce for ...

Provence in high summer smells of sun-baked fig leaves, garlic and thyme (plus a few ...

A couple of my friends taste-tested this dip and immediately asked for the recipe

This chilli jam is not only delicious served with these crispy wontons, but great to ...

Show me a mayonnaise-bound potato salad and I’ll run a mile, but I’m quite ...

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Simple, satisfying comforting crumble is the perfect dessert for a dinner party. These individual crumbles can be made in advance and then reheated in the oven. Serve with lashings of cream or good quality vanilla bean ice cream.

Fruit meets spice seamlessly in the simple yet impressive curry.

The simplicity of this paté recipe is exactly what you need when you are entertaining.

Roughly chop the tropical dried mix into 2cm pieces

This cake could be drizzled with a thin icing, if preferred

Any baking that uses condensed milk is a hit and these are a family favourite

A good poke bowl loaded with healthy vibes is ideal for spring/summer eating

Change up your chutneys to make these quick snack pizzas with spicy, Italian or ...

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If using wooden skewers, soak in cold water for at least 30 minutes before using

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Auckland’s Heritage Hotel has a special vegan menu commencing 1 November