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Middle Eastern dried fruit compote
If you are making gifts from the kitchen, use containers that will be useful after ...

Diced venison kebabs
The quantities in this recipe are flexible to allow you to cater for small or large groups

The Grove's crayfish, pork and chive dumplings
This recipe is inspired by my chef Ben Bayley's stories of very late night weekend ...

Coconut and tamarind sambal
A Sri Lankan table will consist of curries, rice, roti and several sambals and side ...

Chicken, basil and pinenut sandwiches
These sandwiches are a moreish way to use leftover roast chicken

Sri Lankan fish ball curry
Make a table with the fish ball curry, some plain rice and roti and the coconut sambal ...

Sri Lankan curry powder
You need a spice mix - like a garam masala in Indian food - as a building block to ...

Baked salmon in an Asian broth
Buy a whole pin-boned side of New Zealand farmed salmon, skin on

Shaved paua on a watercress salad
It is primo to eat a paua whole - wrap it in clingfilm, bash with a rolling pin to ...

Samosas with Indian tomato sauce
These pea and potato samosas are served up with a delicious tomato kasundi - a spiced ...