
NZ sheep industry may be first to hit carbon zero mark
Technology developed to measure oxygen, carbon dioxide and methane emitted from sheep.
Technology developed to measure oxygen, carbon dioxide and methane emitted from sheep.
Lincoln Agritech receives $290,000 in government funding to create wool-based PPE masks.
Entry of scanned but empty prime ewes into the Dannevirke sale increased the interest.
Increased forestry is a key government policy.
B+LNZ says rural communities hard hit if more farmland is turned over to planting trees.
Farmers encouraged to take proactive approach when preserving soil and water resources.
Person injured after following ammonia leak at Silver Fern Farms site in Takapau.
The status quo for sheep prices was the story of the Dannevirke Sheep Sale June 11.
Anui Stud Livestock hosted its third on-farm auction of its Dandeleith Angus bulls.
Covid-19 lockdown eased to level 2, meaning life could return to something like normal.
Jersey beef is gaining popularity as consumers increasingly seek out yellow-fat beef.
A yarding of more than 13,000 lambs sold on a hot market at Stortford Lodge on Wednesday.
Farmer whose sheep were ravaged by a dog last year is again having stock hassled by dogs.
Jeff Martin & Helen Linssen are keen learners but also have a few tricks up their sleeves.
Livestock prices set at the saleyards are accepted as genuine market price by farmers.
Red meat market had experienced "huge volatility" due to Covid-19 says Rabobank.
Store cattle prices remained mostly dismal despite the weekend's rain.
Huge surge in demand for Lanaco's protective face masks since Covid-19 outbreak.
Wairarapa beef breeder Bruce McKenzie awarded Companion of the NZ Order of Merit.
MIA analysis shows April exports were largely unchanged from same time last year.
The auction was the first in the country to be livestreamed on the Bidr platform.
Kiwi research has found the temperature of a sheep's eye is linked to its stress level.
Cattle prices 50c/kg to 60c/kg below where they would usually be at this time of year.
New Zealand's exports of red meat staying "remarkably resilient", despite Covid-19.
The dual impact of the drought and Covid-19 is hurting the industry.
The meat industry's going gangbusters but claims mammoth wage subsidy.
Adjusting to the isolation of Covid-19 restrictions was no problem for the McRae family.
Lockdown meant fewer visitors to sheep and beef farm stationed next to a national park.